Deli Salad bar from 25.1 to 29.1.2016

Monday
Manchego cheese (A, G, L)
Roasted chicken fillet (G, L, M)
Boiled egg (A, G, L, M)
Salad mix
Cucumber
Black beans
Tomato

Thursday
Tomato salsa à la Amica (G, L, M, Veg)
Chicken fillet seasoned with tarragon (G, L, M)
Chili-marinated shrimps (A, G, L, M)
Boiled egg (A, G, L, M)
Salad mix
Broccoli and nut salad (A, G, L, M)
Cucumber
Grated carrots (G, L, M, Veg)

Tuesday
BBQ chicken (A, G, L, M)
Organic tofu and vegetable side dish (A, G, L, M, Veg, VS)
Boiled egg (A, G, L, M)
Salad mix
Grapes
Cherry tomatoes
Cucumber

Friday
Salmon seasoned with teriyaki (A, G, L, M)
Cream cheese (A, G, L)
Boiled egg (A, G, L, M)
Salad mix
Honey- marinated cauliflower (G, L, M)
Cucumber
Tomato

Wednesday
Minced meat (G, L, M)
Cottage cheese (A, G, L)
Boiled egg (A, G, L, M)
Salad mix
Cucumber
Grated swede with mandarines (G, L, M, Veg)
Mustard-marinated beans (A, G, L, M)

Prices:

Deli Salad Bar big

Student with Subsidy of KELA 4,95 €
University staff  7.90 €
Guests 10,20 €

Deli Salad Bar small

Student with Subsidy of KELA 2,60 €
University staff  5,80 €
Guests 7,90 €

VL =

Low in lactose

 

L =

 

Lactose-free

G =

Gluten-free

 

M =

Milk-free